Whitman Wire

Easy, Brie-sy, Beautiful: One Cheetos Artisan Tells All

Winston Weigand, Mustard Aficionado

January 26, 2017

For the first time in over two decades, a certified cheese artisan has agreed to sit down for an interview and spill his secrets. The last time this occurred was in 1992, when a former Cheez-It staffer revealed that their product was actually composed of synthetic emulsifiers, food dye and that...

Party Themes that MUST HAPPEN

Elena Aragon

September 15, 2011

What's Up, Holmes? It may seem elementary that there be a festive occasion in the spirit of Sherlock Holmes. But get decked out with elegant or checkered bowler hats, magnifying glasses and trench coats to chillax   in a Victorian-style parlor, and you're sure to change your mind. As people sip on...

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