Whitman Wire

Savory holiday treat: rosemary garlic spread with gorgonzola

Ellie Newell

December 13, 2011

My family has a thing about garlic. I don't just mean that we use garlic often. I mean that, for my typical birthday dinner, we use about three heads of garlic for three people. A few years ago my family made one of our favorite dishes for Christmas Eve dinner. This dish involves consuming entire...

Thrifty Whitties: Roast Pumpkin Seeds

Olivia Jones

October 28, 2010

My housemates and I decided to celebrate Fall Day this week. This wonderful new holiday is devoted to autumnal activities and drinking hot, spiced beverages such as mulled wine, hot chocolate and hot buttered rum. Who would have thought that butter, spices, hot water and rum would be delicious? When...

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