Whitman Wire

Meat’s Contribution to Climate Change

Meat’s Contribution to Climate Change

Dani Hupper

October 17, 2013

It probably seems impossible to give up sizzling bacon with your eggs in the morning, barbecue ribs right off the charcoal grill or Grandma's roasted Thanksgiving turkey. But if you're seriously committed to minimizing your carbon footprint, consuming less meat may be the simplest, most effective decision you can ...

Farming an Endowment: Whitman Landholdings Support Wind Turbines, Education

Farming an Endowment: Whitman Landholdings Support Wind Turbines, Education

Allison Work

November 26, 2012

The drive east along Highway 12 from the Tri-Cities back towards Walla Walla and the Whitman campus rarely fails to amaze me. At the left turn by Wallula Gap, I stare west at the vast expanse of land carved out by the ancient Missoula floods, captured by the exposed magnificence of the land in all its contours and forms and patterns. I've stopped many times on drives from Wallula Gap ...

Growing your Favorite Burger

philipcheng

April 28, 2012

Why do you like your favorite food? Most people would say they like their favorite food because they like its taste. But most people don't realize that they not only take comfort in familiar flavors but also in the idea that their food comes from a familiar source. For example, The Guardian had a surv...

Aprovechando

kathynguyen

August 28, 2011

Let me tell you all the things I've done for the past three weeks: I have started classes. I turned in my first assignment (and had it returned with the professor saying I write well. I would like to thank Janis Breckenridge for that). I stumbled into Drawing III thinking it was Drawing I, but ...

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